Maiize Starch / pob kws Starch 丨 CAS 9005-25-8

Maisize cov hmoov txhuv nplej siab, tseem hu ua pob kws cov hmoov txhuv nplej siab 丨 tsis 9005-25-8}}}}, yog lub ntuj polysaccharide tau los ntawm qhov endosperm ntawm pob kws knitels. Dav siv thoob plaws kev lag luam, pobkws cov hmoov txhuv nplej siab yog muaj nuj nqis rau nws cov versatility, purity, thiab cov khoom muaj nuj nqi.

1.Food kev lag luam:
- Tus neeg saib xyuas tuab: Mait cov hmoov txhuv nplej siab yog siv ua cov kua zaub ua kom tuab, kua zaub, ua kom qab zib, muab cov khoom qab zib du thiab zoo nkauj.
- Stabilizer: Nws pab tswj kev ntxhib los mos thiab muaj kev ruaj khov ntawm cov zaub mov tiav thiab dej haus rau lub sijhawm.
- Cov khoom siv dawb huv: raws li ib tug zoo gluten-dawb muaj khoom xyaw, thiab cov hmoov txhuv nplej siab zoo tagnrho rau cov khoom gluten-dawb.
2.Thuaj kev lag luam:
- Saib xyuas cov ntsiav tshuaj: pobkws starch / corn starch ua haujlwm siv cov ntsiav tshuaj tuav lawv cov duab thaum txhawb kev ua kom tsis sib xws.
- hmoov cov hmoov av: nws tau siv los ua kev rau hauv cov tshuaj hmoov kom muab cov tshuaj pov tseg los muab cov tshuaj pov tseg thiab ua kom cov khoom txaus txaus.
3.indusrial thov:
- Ntawv thiab Textile Kev Lag Luam: Hauv ntawv tsim khoom, maj rau cov hmoov txhuv nplej siab txhim kho lub zog thiab ua tiav cov khoom lag luam. Hauv textiles, nws yog siv rau sizing thiab xov ntaub.
- Cov nplaum: pobkws cov hmoov txhuv nplej siab yog qhov tseem ceeb hauv kev ua haujlwm hauv eco-cov adhesives, ua tsaug rau nws cov khoom siv khi.
4.Personal Care cov khoom:
- Tshuaj pleev ib ce: Nws yog siv los ua cov ntaub tuab ntawm ntuj thiab nqus hauv cov khoom lag luam zoo li hmoov, pleev xim, thiab tshuaj pleev.

1.Versatility:
- Nws lub zog ua haujlwm ua rau nws haum rau kev siv ntau yam hauv cov zaub mov, cov chaw muag tshuaj, thiab khoom lag luam.
2.Natural thiab muaj kev nyab xeeb:
- Biodegradable: Raws li lub ntuj huv, pobkws cov hmoov txhuv nplej siab yog ib puag ncig phooj ywg thiab muaj kev nyab xeeb rau kev siv hauv cov khoom biodegradable.
- Tsis muaj tshuaj lom: nws tsis-lom thiab muaj kev nyab xeeb rau kev noj thiab siv hauv cov tshuaj yeeb yaj kiab.
3.Cub-ua tau zoo:
- Tau los ntawm cov pob kws, cov qoob loo ntau av, pobkws starch / pob kws ntxhib yog cov khoom siv raw rau cov ntawv thov loj loj.
4.Uhia cov khoom lag luam kev ua tau zoo:
- Hauv cov zaub mov thiab cov khoom siv khoom siv, pobkws cov hmoov txhuv nplej siab ua kom zoo sib xws thiab ua tau zoo.
5.Gruten-dawb kom zoo:
- Qhov zoo tagnrho rau cov tib neeg nrog gluten intolerance lossis celiac mob, pab txhawb kev tsim cov khoom lag luam.

1. Cov xwm txheej:
- noo noo rhiab lub cev: mait cov hmoov txhuv nplej siab yog nquag nqus noo noo, uas tuaj yeem cuam tshuam nws cov khoom muaj nuj nqi. Nws yuav tsum tau muab cia rau hauv ib qho chaw qhuav thiab txias kom tswj nws cov khoom zoo.
2.Processing compatibility:
- Thermal rhiab siab: kev kub siab yuav ua rau gelatinization, uas tuaj yeem hloov nws cov khoom. Kev ua haujlwm ua kom zoo yog qhov tseem ceeb kom khaws nws cov haujlwm.

Xaus:
Maisize Starch / pob kws cov hnub qub 丨 Tsis 9005-25-8} yog ib qho tseem ceeb thiab tej yam tseem ceeb hauv ntau yam kev lag luam. Nws lub luag haujlwm ua cov tuab, stabilizer, thiab excient ua rau nws tsis tseem ceeb hauv cov zaub mov, chaw muag tshuaj, thiab cov ntawv thov kev lag luam. Nrog rau kev cia khoom kom raug thiab tuav, pobkws cov hmoov txhuv nplej siab tuaj yeem xa cov txiaj ntsig sib xws thiab cov txiaj ntsig zoo, pab txhawb cov kev daws teeb meem.