Maltodextrin 丨 CASE 9050-36-6

Maltodextrin yog polysaccharide siv nyob rau hauv cov zaub mov, tshuaj, thiab cov kev lag luam. Hauv kev lag luam khoom noj khoom haus, nws ua haujlwm ua cov carbohydrate qhov chaw, cov ntaub so, muab cov khoom noj, khoom noj txom ncauj, cov khoom noj txom ncauj, thiab cov khoom ci. Nws tseem raug siv los ua cov cab kuj, cov khoom qab zib, thiab encapsulated cov khoom xyaw vim nws cov dej solubility thiab cov khoom qab zib qis. Hauv cov chaw kuaj tshuaj, maltodextrin zog ua cov phau ntawv, khaws cia, thiab cov cab kuj rau cov qauv tshuaj, suav cov ntsiav tshuaj, tsiav tshuaj, thiab hmoov. Ib qho ntxiv, nws yog thov nyob rau hauv kev tsim cov yeeb yaj kiab biodegradable, cov nplaum, thiab hauv cov txheej txheem fermentation raws li cov khoom noj muaj txiaj ntsig zoo rau microbial kev loj hlob.

Cov txiaj ntsig ntawm maltodextrin suav nrog nws cov dej so dej siab, tsis muaj viscosity, thiab tsis muaj viscosity, uas pub txoj kev tsis sib haum xeeb rau ntau cov qauv. Nws muab lub zog ceev ceev tso tawm thaum siv los ua cov carbohydrate qhov chaw, ua rau nws muaj txiaj ntsig zoo hauv kev noj zaub mov thiab khoom noj ua kis las. Maltodextrin tseem txhim kho kev ntxhib los mos, kev ruaj khov, thiab txee- lub neej nyob rau hauv cov zaub mov thiab cov khoom siv. Nws biocompatibility, tsis {4 4}} kev lom zem, thiab kev noj qab haus huv rau tib neeg thiab tsiaj cov khoom ua haujlwm txhim kho kev ua haujlwm thiab cov khoom lag luam.

Maltodextrin yog qhov polysaccharide nrog cov ntawv thov cov khoom siv hauv cov zaub mov, cov tshuaj, thiab cov txheej txheem muaj. Nws cov txiaj ntsig, suav nrog solubility, ua haujlwm, thiab kev nyab xeeb, ua rau nws tseem ceeb rau kev txhim kho khoom noj khoom haus, ruaj khov, thiab khoom zoo. Los ntawm kev txhawb nqa lub zog, tsim kev sib xws, thiab ua haujlwm zoo, Maltodextrin txuas ntxiv mus ua lub luag haujlwm tseem ceeb hauv cov khoom noj khoom haus niaj hnub, thiab cov ntawv thov kev lag luam.