Hangzhou Leap Chem Co., Ltd. yog ib qho ntawm cov tuam txhab tshaj lij thiab cov chaw muag khoom ntawm iota-carrageenan丨cas 9062-07-1 hauv Suav teb. Txais tos rau cov lag luam wholesale bulk zoo tshuaj cov khoom ntawm kev sis tw nqi los ntawm peb lub hoobkas. Yog tias koj muaj lus nug txog kev pabcuam kev cai, thov koj xa email rau peb.
Specifications
| Qib | Qib zaub mov |
| Qhov tshwm sim | Yellowish rau dawb ntws hmoov |
| Particle loj | 90% min txog 120 mesh |
| Sulphate (raws li SO₄²⁻) | 15-40% |
| viscosity | 5 mPa · min |
| Poob rau ziab | 12% max |
| Tag nrho cov hmoov tshauv | 15-40% |
| Lub zog dej gel | 40 g max |
| qib pH | 8-11 |
| Pob tshab | 80% min |
| Cov kua qaub-insoluble tshauv | 1% max |
| Arsenic (As) | 3 mg/kg max |
| Lead (Pb) | 5 mg/kg max |
| Mercury (Hg) | 1 mg/kg max |
| Cadmium (Cd) | 2 mg/kg max |
| Tag nrho cov phaj suav | 5000 CFU / g max |
| Pwm thiab poov xab | 300 CFU/g max |
| E. coli | Tsis muaj nyob hauv 5 g |
| Salmonella | Tsis pub dhau 10 g |
Daim ntawv thov
Iota-carrageenan feem ntau yog siv los ua gelling, thickening, thiab stabilizing tus neeg sawv cev hauv cov khoom noj xws li cov khoom qab zib, yogurts, paj npleg, thiab cov nqaij ua tiav, qhov uas nws txhim kho kev ntxhib los mos, sib xws, thiab khaws cov dej noo. Hauv kev lag luam tshuaj thiab biomedical, nws yog siv rau hauv kev xa tshuaj, tshuaj tsuag qhov ntswg, thiab tshuaj pleev ib ce vim nws biocompatibility thiab muaj peev xwm tsim hydrogels. Nws kuj tseem siv rau hauv cov khoom tu tus kheej xws li tshuaj pleev, tshuaj zawv plaub hau, thiab tshuaj txhuam hniav ua tus hloov kho viscosity thiab stabilizer. Tsis tas li ntawd, iota-carrageenan yog siv nyob rau hauv biotechnology thiab kev tshawb fawb rau cell kab lis kev cai media, encapsulation systems, thiab raws li ib tug matrix rau kev tswj tso tawm ntawm active cov khoom xyaw. Nws cov khoom siv tshuaj tiv thaiv kab mob kuj tau ua rau nws suav nrog hauv cov qauv tsim los tiv thaiv lossis txo cov kab mob kis hauv daim ntawv thov mucosal.
Cov txiaj ntsig
Cov txiaj ntsig tseem ceeb ntawm iota-carrageenan suav nrog nws lub hauv paus chiv keeb, biodegradability, thiab zoo heev kev nyab xeeb profile, ua rau nws haum rau zaub mov thiab tshuaj siv. Nws lub peev xwm los tsim cov mos mos, elastic gels txawv nws ntawm lwm hom carrageenan, muab cov ntaub ntawv zoo nkauj thiab txhim kho qhov ncauj hauv cov khoom noj. Nws muaj cov dej muaj zog- khi muaj peev xwm, txhim kho cov dej noo thiab ruaj khov hauv cov qauv. Cov khoom sib xyaw ua haujlwm tau zoo ntawm qhov tsis tshua muaj siab, ua rau nws raug nqi - ua haujlwm tau zoo rau cov ntawv thov kev lag luam. Hauv kev siv biomedical, nws cov biocompatibility thiab tsis yog -tshuaj lom neeg txhawb kev nyab xeeb daim ntawv thov hauv kev xa tshuaj thiab cov khoom tu tus kheej. Tsis tas li ntawd, nws cov tshuaj tiv thaiv kab mob thiab mucoadhesive muab cov txiaj ntsig zoo hauv kev kho mob, tshwj xeeb tshaj yog rau kev tiv thaiv thiab kev siv tshuaj kho mob.
Xaus
Iota-carrageenan yog ntau yam ntuj tsim polysaccharide nrog dav -cov ntawv thov hauv zaub mov, tshuaj, kev saib xyuas tus kheej, thiab biotechnology. Nws cov cwj pwm tshwj xeeb gelling, kev nyab xeeb, thiab cov khoom siv ntau yam ua rau nws yog ib qho tseem ceeb rau kev txhim kho kev ntxhib los mos, ruaj khov, thiab kev ua haujlwm thoob plaws ntau yam kev lag luam. Raws li kev thov loj hlob rau cov khoom siv ntuj tsim thiab ua haujlwm zoo, iota-carrageenan tseem ua lub luag haujlwm tseem ceeb hauv kev tsim khoom niaj hnub thiab kev tsim khoom.
Cim npe nrov: Tuam Tshoj iota-carrageenan 丨cas 9062-07-1 manufacturers, lwm tus neeg, Hoobkas
